Kiosks & Foodservices ebook

In the workplace, at college, while visiting healthcare facilities and beyond, self-serve kiosk technology and other cloud-based applications are helping managed foodservices organizations serve professionals and the public in a way that's more closely aligned to modern consumer expectations.

How do these tools enable foodservices operators to create simple, engaging and efficient processes in a variety of settings and concepts? How do they help food providers manage their data more effectively at the same time? Get the ebook to find out.

What you will learn: