Industry Insights

You're invited to explore the Vivonet Industry Insights resource center to help you navigate a changing hospitality industry and technology landscape. Here, you'll find articles, infographics, news and other vital information to lend perspective on how cloud-based technology positively impacts business intelligence, brand growth, and the very direction of our industry. 

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Rob Jones
Written by Rob Jones
July 17, 2018

Vivonet eBooks and White Paper Library

The role that technology teams play in hospitality and food services business strategy has blossomed over a relatively short period of time from being guardians of networks to becoming key decision-makers. Thanks to the significant shift towards data-driven technology solutions that have changed the game for businesses, tech leaders are now positioned to make positive and business-altering impact.

What are some of the issues that tech leaders and their organizations face as they move forward during a time of fast-moving shifts in the landscape? What are the traps to avoid, the signs to follow, and the solutions to invest in that will allow hospitality and food services to thrive in the present and scale into the future?

Technology Leader reading a report Adobe images-640x427

To help business leaders answer that question, here is a selected list in no particular order of ebooks and white papers produced by Vivonet that will serve as a library of resources to help technology teams find the right path.

Kiosks and Managed Food Services

How do kiosks help food services organizations serve guests better and help to reduce operating costs in a wide variety of concepts? This ebook gives you the insights you’ll need to address those questions and build an intelligent strategy around self-service.

Learn more, get the ebook

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9 Signs Your POS Needs to be Replaced

Your point-of-sale is an integral element to serving customers and gathering key business data so that you can grow your business. How do you read the signs that your POS may be letting you down? What are those signs? This ebook helps you identify 9 of them.

Learn more, get the ebook

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5 Cloud-Based Benefits for Hotels

In the light of new and more tech-savvy guests driving change for the hotel industry, how do cloud-based solutions help leaders respond? What improvements need to be in place to meet the evolving expectations of the modern guest experience? This ebook will help leaders frame the factors that lead to success.

Learn more, get the ebook.

***

Cybersecurity: What Every Technology Leader Should Know

The hospitality industry is a key target for cybercriminals. Industry leaders cannot afford to be idle around understanding and taking action on better cybersecurity. What are the stats around cybercrime? What can organizations do to manage an attack? Get this white paper and be informed.

Learn more, and get the white paper here.

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Kiosks in the Hotel Pantry

The hotel pantry is a convenience for the guest. But it can be problematic for a hotel location and brand because of losses, guest confusion around the buying process, and the lost data that results. How do kiosks solve that problem? Learn the answer here.

Learn more, get the ebook.

***

How to Choose Inventory Management Software

A healthy, easily managed supply chain has a direct impact on how guests experience the brand, even if it’s not always obvious to them. A scalable inventory management solution can help make sure that experience is a good one. But, how do you choose one? Here’s an ebook that reviews the vital criteria in making the right decision.

Learn more, get the ebook.

***

Loyalty Programs for Food Services

The myth says that food services have a captive audience. But in an age when disruptive technologies are making the advantage of proximity a thing of the past, how does a robust loyalty program help make the difference between waning sales, and significant growth?

Learn more, get the ebook

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Payment Technology Trends 

The options for the way that hospitality and food services guests pay for their food and beverage orders has expanded, and in some ways has become more complicated for organizations. Why is that? What new technologies and movement must companies take into account and plan around to serve guests better?

Learn more, get the white paper

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What areas of the changing hospitality and food services technology landscape concern you the most? What steps are you taking to make sure your business adapts?

We’d love to know more. 

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POS Vivonet POS Vivonet cloud technology hospitality technology restaurant cloud POS hospitality industry kiosk technology Quick Service cloud-based technology software trade shows Guest Experience business data technology trends Growth article award Franchise HITEC Reporting SaaS operations recognized restaurant pos Integration News POS Provider Profitability Vivonet Cloud Platform business strategy hotel industry Case Study Franchisee Mobile POS Software Payment Processing Sales Transactions Vivonet Mobile client success data analysis Cafe Restaurant Technology data management new hire product Back Office Tools Booster Juice Business Tool Data Security Hitec Recap 2017 Labor Scheduling Press Release QSR Support Table Service appointed enterprise management executive kiosk technology quick serve self-serve kiosk 100 Million Business Intelligence, Canada Cash Register Convenience Customer Enterprise Manager Fast Casual Frozen Yogurt Infographic Inventory Management Mobile-Based Technology POS Ownership Point of Sale solutions Productivity Restaurant Operators Sodexo Stadium POS Vivonet Video choosing technology culture implementation improvements restaurant Point of Sale self-ordering technology partners upgrade vp 2012 API Back of House Company Update Credit Card Processing Data Digital Transformation Employee Spotlight Fast Causal Full Service Global Franchise Health Holiday Info Graphic MURTEC Menu Mobile Insights NRA National Restaurant Association Owner PCI Compliance Quickbooks Report Restaurant Chain Restaurant Hardware Restaurant Ownership Ryan Volberg Scheduling Security Software Trends Transaction Fees Trend Trends Vivonet Case Study Vivonet Mobile Ordering Vivonet Tablet Vivonet Team Winter Meetings back office cloud cloud computing consumer consumer solutions dual mode kiosk food services foodservices hiring hotel technology managed foodservices operator point of sale product development product launches ready to rocket release notes restaurant owner tablets workplace 130 Million 2010 olympics Advantage Magazine American Grilled Cheese Kitchen Batch Times Boston Budget 2012 CIO Cash Register Partner Catalyst Charity Charles Crouch Chef Ramsay Classic American Consumer point of Sale Contest Cookbook Delaware North Employee Sales Mix Report FSTEC Federal Government Fine Dining Flexible Forced Modifiers Foreign Workers Program Franchises Froyo Fourm Frozen Yoghurt Fruit Smoothies GFS GST Gordon Food Service Gordon Ramsay HST Holiday Guide Hurricane IT Team Industry Joe Coffee Jugo Juice Juice Bar POS Jusu Bar KDS Kavi Kitchen Display System Kitchen Nightmares Loyalty MSP Magpie Syndrome Merchant Service Provider Modifiers Multi-Unit Multichannel Restaurant POS MyCheck New York Nickel Rounding Omni Channel POS Online Ordering Orange Leaf POS Fund POS Terminal POS Tips POS marketing PST Pin Pad Processing Rates Processor Relief. Fund. FEMA Restaurant Experience Restaurant Owners Restaurant Sales Report Restaurant Sales Tracking Ryan Banks Sales Tax Small Business Smoothie Stick Kebob Shop Switching POS Providers Syrus Syrus Acquired TD Garden POS Tax The Big Salad Thomas Cuisine Thomas Cuisine Management Time Travel Industry UNICEF Vivonet Acquisition Vivonet Cafe Vivonet Reporting Vivonet Tech Support Vivonet Tips Webinar When To Manage Yoghurt Yogurt automatic automation